Brunch
BRUNCH MENU
Available Saturdays and Sundays from 9am to 2pm at our Midlothian cafe only.
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Egg Scramblers
Cage-free eggs scrambled and topped with Havarti and your choice of protein, served with assorted fresh breads baked daily from The Flour Garden and served with freshly sliced seasonal fruit. (Substitute cage-free Egg Whites for additional $1.95) Dairy Eggs
- Price: Havarti & Fresh Dill9.25
- Price: Local Veggie Sausage & Havarti10.25
- Price: Virginia Ham & Havarti10.25
- Price: Virginia Bacon & Havarti10.25
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Challah French Toast
Bread dipped in a cage-free egg mixture, served with pure Maple Syrup and freshly sliced seasonal fruit. Dairy Vegetarian
- Price: 10.25
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Multi Grain Waffles
Protein-packed and fresh, served with a dollop of butter and pure maple syrup on the side. Vegetarian
- Price: 9.25
- Price: Add Chopped Raw Walnuts 1.95
- Price: Seasonal Fruit1.95
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Irish Oatmeal w/ Seasonal Fruit
Irish oatmeal made with 100% whole-grain natural oats, topped with fresh local seasonal fruit. Ask what's fresh from the Farm! Vegan
- Price: 7.95
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Fresh Fruit & Yogurt Parfait
Made with organic vanilla yogurt and organic granola topped with a harvest of apples and pears. Vegetarian
- Price: 8.95
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Harvest Fruits
You know it's Fall with apples, pears and roasted walnuts on the menu! Drizzled with a sweet balsamic syrup, with a country roll and butter.
- Price: 8.95
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Farmhouse Mimosa
Farmhouse version of the classic wake-me-up. 100% Florida OJ with lots of pulp and a healthy dose of Bubbly!
- Price: 7.00
- Price: Pitcher28.00