Brunch
BRUNCH MENU
Available Saturdays and Sundays from 9am to 2pm at our Midlothian cafe only.
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Egg Scramblers
Cage-free eggs scrambled and topped with Sharp White Cheddar and your choice of protein, served with assorted fresh breads baked daily from The Flour Garden and Prairie Grain Bakery, served with freshly sliced seasonal fruit. (Substitute cage-free Egg Whites for additional $1.95) Dairy Eggs
- Price: Sharp White Cheddar & Fresh Thyme9.25
- Price: Local Veggie Sausage & Sharp White Cheddar10.25
- Price: Virginia Ham & Sharp White Cheddar10.25
- Price: Virginia Bacon & Sharp White Cheddar10.25
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Challah French Toast
Bread baked fresh from Prairie Grain Bakery, dipped in a free-range egg mixture with whole milk, served with pure Maple Syrup and freshly sliced seasonal fruit. Dairy Vegetarian
- Price: 10.25
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Multi Grain Waffles
100% Whole Grains, protein packed and made fresh with a dollop of butter and pure Maple Syrup on the side! Vegetarian
- Price: 9.25
- Price: Add Chopped Raw Walnuts 1.95
- Price: Seasonal Fruit1.95
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Irish Oatmeal w/ Seasonal Fruit
Irish oatmeal made with 100% whole-grain natural oats, topped with fresh local seasonal fruit. Ask what's fresh from the Farm! Vegan
- Price: 7.95
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Fresh Fruit & Yogurt Parfait
Made with organic vanilla yogurt and Fall's first harvest of apples and pears, topped with Organic Granola. Vegetarian
- Price: 8.95
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Harvest Fruits
It's Fall with apples, pears and roasted walnuts, drizzled with a sweet balsamic syrup, with locally made butter and a Country Roll
- Price: 8.95
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Farmhouse Mimosa
Farmhouse version of the classic wake-me-up. 100% Florida OJ with lots of pulp and a healthy dose of Bubbly!
- Price: 7.00
- Price: Pitcher28.00